Great Midwest^® Pepper Jack cheese takes the creaminess of a traditional Monterey Jack and infuses it with lightly spicy peppers to give it a slight bite. Its buttery texture makes it perfect for melting on sandwiches and burgers and shredding over a plate of nachos. Add Great Midwest^® Pepper Jack Cheese to kick up the flavor of all your favorite dishes!

Type of Milk: Cow
Region of Origin: Wisconsin, USA
Designation: Master Cheesemaker - Wisconsin