Skip to Content
  • Prep Time
    -
  • Cook Time
    -
  • Servings
    4 Sandwiches

Grilled Thanksgiving Sandwich

Recipe courtesy of Peggy Lott, Finalist in the 2013 Great Midwest® “I ♥ Grilled Cheese” recipe contest.

Ingredients

  • 4 Ciabatta rolls, sliced
  • Great Midwest® Cranberry Cheddar cheese, sliced
  • 1 Box stuffing, prepared
  • 1 Cup deli-style cranberry orange relish
  • 1 Pound deli-style smoked turkey, sliced
  • Romaine lettuce or baby spinach (optional)

Directions

  1. Preheat grill pan to medium on stovetop.
  2. Lightly butter underside of Ciabatta roll and place buttered side down in pan. Layer bread with cheese, stuffing, cranberry orange relish and turkey. If desired, add romaine lettuce or baby spinach as well. Lightly butter the Ciabatta roll tops and place atop sandwich, buttered side out. Brown bottom side to desired darkness, pressing down with spatula. Turn and brown other side to desired darkness, pressing down with spatula. Remove from heat and serve.

Suggested Cheeses

More Recipes You Might Like. . .

  • Prep Time
    -
  • Cook Time
    -

Hawaiian Ham & Pineapple Grilled Cheese Sandwich

  • Prep Time
    -
  • Cook Time
    -

Turkey & Cranberry Grilled Cheese

  • Prep Time
    -
  • Cook Time
    -

Gourmet Grilled Cheese with Peach Apricot Preserves