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Happy Beer Cheese Spread
  • Prep
    5 mins
  • Total
    15 mins
  • Serving

Happy Beer Cheese Spread

Main Ingredient: Cheese

Yield: 7 servings

Recipe courtesy of Diane Alford, Bronze Tier Prize Winner in the 2015 Black Creek® “Everything's Better with Cheddar” recipe contest


  • 8 ounces sharp Cheddar cheese, shredded
  • 1.4 c. beer
  • 2 tablespoons melted butter
  • 1/2 tsp. Dijon mustard
  • Dash cayenne pepper
  • 1 tbsp. fresh chives, chopped
  • 2 teaspoons Pimiento, chopped


  1. Combine cheese, beer, butter, mustard, and cayenne in a bowl and mix until incorporated. Stir in chives and pimiento. Serve with assorted crackers, apple and pear slices.

Suggested Cheeses

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